𝐒𝐥𝐚𝐜𝐤𝐥𝐢𝐧𝐢𝐧𝐠 𝐢𝐬 𝐚𝐧 𝐞𝐱𝐭𝐫𝐞𝐦𝐞 𝐬𝐩𝐨𝐫𝐭 𝐭𝐡𝐚𝐭 𝐭𝐡𝐞 𝐧𝐨𝐧-𝐬𝐩𝐨𝐫𝐭𝐲 𝐜𝐚𝐧 𝐝𝐨. It is not only a fun activity or hobby but also an incredible way to cross-train for sports like rock climbing and bouldering.🤩 One of the best things about slacklining is that you can practice it almost anywhere, as long as you have two trees 🌳 or poles that are the right size and proper distance apart.... 𝗧𝗿𝗶𝗰𝗸𝗹𝗶𝗻𝗶𝗻𝗴 is one of the most popular forms of slacklining – there are dozens of stunts to perform and the only thing you need is a simple slackline kit.👍🏻 Or you can try highlining slacklining which at elevation above the ground or water. ✅ Best places for slacklining in Taiwan: 📍 Linsen Park, Taipei 📍 Panchiao Wanping Park, New Taipei City #AdventureTaiwan #SlackliningTaiwan

【𝕿𝖎𝖒𝖊𝖑𝖎𝖓𝖊 𝕮𝖔𝖓𝖙𝖊𝖘𝖙】 Oh Bear really loves night market food!😋 He's now at Raohe Night Market to explore famous street food. 🤤 𝑾𝒉𝒊𝒄𝒉 𝒐𝒇 𝒕𝒉𝒆 𝒔𝒕𝒓𝒆𝒆𝒕 𝒇𝒐𝒐𝒅 𝒘𝒐𝒖𝒍𝒅 𝒚𝒐𝒖 𝒔𝒖𝒈𝒈𝒆𝒔𝒕 𝒕𝒐 𝒉𝒊𝒎?... 𝐴. 𝐹𝑢𝑧ℎ𝑜𝑢 𝑃𝑒𝑝𝑝𝑒𝑟 𝐵𝑢𝑛𝑠 𝐵. 𝐺𝑟𝑖𝑙𝑙𝑒𝑑 𝑆𝑞𝑢𝑖𝑑 𝐶. 𝑇𝑎𝑖𝑤𝑎𝑛𝑒𝑠𝑒 𝐻𝑒𝑟𝑏𝑎𝑙 𝑆𝑜𝑢𝑝 𝐷. 𝐷𝑒𝑒𝑝 𝐹𝑟𝑖𝑒𝑑 𝑀𝑖𝑙𝑘 𝐶𝑢𝑏𝑒𝑠 𝐸. 𝐼𝑐𝑒𝑑 𝐺𝑙𝑢𝑡𝑖𝑛𝑜𝑢𝑠 𝑅𝑖𝑐𝑒 𝐵𝑎𝑙𝑙𝑠 𝐹. 𝐹𝑟𝑢𝑖𝑡𝑠 - 𝐾𝑢𝑚𝑞𝑢𝑎𝑡, 𝑃𝑒𝑟𝑠𝑖𝑚𝑚𝑜𝑛, 𝑇𝑎𝑛𝑔𝑒𝑟𝑖𝑛𝑒 & 𝑆𝑡𝑟𝑎𝑤𝑏𝑒𝑟𝑟𝑦 📣 𝗧𝗲𝗹𝗹 𝘂𝘀 𝘄𝗵𝘆 𝗶𝗻 𝘁𝗵𝗲 𝗰𝗼𝗺𝗺𝗲𝗻𝘁 𝗯𝗲𝗹𝗼𝘄. 3 randomly selected winners will each WIN a Special Gift exclusive from TTBKL! 🎁 📆Contest period: 3 Dec till end of 7 Dec 2021 (11:59pm) #TimelineContest 𝗖𝗼𝗻𝘁𝗲𝘀𝘁 𝗧&𝗖: https://social.taiwan.net.my/contest-terms-and-conditions 👉🏼Follow us on Instagram https://www.instagram.com/taiwantourismbureaumalaysia/

Congratulations to all winners! Thanks for participating in the Sabah Virtual Travel Fair survey. 🎊 You have won amazing prizes from us! 🎁 𝑲𝒊𝒏𝒅𝒍𝒚 𝑷𝑴

📣Thanks for entering our ‘Matta Fair -Count the Oh Bear Giveaway’ and helping to make it such a huge success!🎉 You’ve won an Exclusive Taiwan Tourism 2022 Diary book from us 🥰 Kindly PM us! 📩 Follow us on Instagram https://www.instagram.com/taiwantourismbureau

𝑳𝒆𝒕'𝒔 𝒎𝒂𝒌𝒆 𝑻𝒂𝒊𝒘𝒂𝒏𝒆𝒔𝒆 𝑪𝒖𝒊𝒔𝒊𝒏𝒆! --𝓟𝓸𝓹𝓬𝓸𝓻𝓷 𝓒𝓱𝓲𝓬𝓴𝓮𝓷 鹽酥雞-- 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:... 🔸 𝑀𝑎𝑟𝑖𝑛𝑎𝑑𝑒: ✅ 2pcs chicken breast ✅ 1 tbsp crushed garlic ✅ 1 egg ✅ 1 tbsp rice wine ✅ 2 tbsp soy sauce ✅ 1 tsp sugar ✅ 1/2 tsp salt ✅ 1 tbsp vegetable oil ✅ 1/2 tsp Chinese five-spice powder 🔸 𝐶𝑜𝑎𝑡𝑖𝑛𝑔 & 𝑔𝑎𝑟𝑛𝑖𝑠ℎ: ✅ 150g sweet potato starch ✅ Thai basil 🔸 𝑆𝑝𝑖𝑐𝑒 𝑚𝑖𝑥: ✅ 1 tbsp salt ✅ 1 tsp white pepper 𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀: 1. Slice chicken into cubes and place into the prepared marinade sauce in a bowl. Marinate for 20-30 minutes. 2. Remove the chicken from the bowl and coat well with sweet potato starch. 3. Deep fry chicken in oil heated to 170°c until the cubes have turned light golden in color. Add the Thai basil and fry together for 5 seconds. 4. Remove chicken and basil from the pot and toss with the spice mix.